Free Recipe from Cavedoni Balsamic : Grilled Red, Yellow and Green Peppers with Truffle Condiment (Vegetables)

Grilled Red, Yellow and Green Peppers with Truffle Condiment: Submitted by: Cavedoni | Date Added: 11 Jun 2024
Listed in: Vegetables

3 large peppers, red, yellow and green
Extra-virgin olive oil
garlic, minced
parsley, chopped
salt and pepper
Cavedoni Truffle Condiment

Four servings

Grill the peppers whole. When cooked, remove skin and burnt parts. Put cooked, seeded and sliced peppers in a dish with oil, garlic and parsley. Season with salt and pepper. Mix with the Truffle Condiment.

Wine suggested: Lambrusco

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