Traditional Balsamic Vinegar of Modena P.D.O.

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Cavedoni Traditional Balsamic Vinegar of Modena P.D.O is the most famous and precious vinegar one can find.  The juice of pressed grapes, or must, is obtained solely from Trebbiano and Lambrusco grapes, and is subject to statutory regulations.  After the must is boiled over a naked flame in an open container, the vinegar is carefully aged and matured in barrels of precious wood, and by means of annual decanting and topping it assumes a a body and flavor unique in its class. 

Oro Nero Superba:

Oro Nero Superba ("Magnificent Black Gold") Traditional Balsamic Vinegar P.D.O is dark brown in color but full of warm light, very dense with a a fluid and syrup-like consistency. Fragrance: Distinct, complex, sharp and unmistakably but pleasantly acidic. Flavor: Traditional, inimitable with sweet and sour in perfect proportion. Full, rich with a variety of shading and evolving bursts of new expression as the mood or dish changes.

Refined Traditional Balsamic Vinegar of Modena P.D.O.

Extra vecchio "Magnificent"

Aged for over 80 years.

Grapes from the province of Modena.

Acidity greater then 6%.

100 ml/3.38 fl.oz.

Product entirely handmade in Italy.

Cat #: AT80
Price: $600/each
Price: $600/case (1)

Special order only.

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